You should look on the package.
But usually mostly Protein.
If no package, then a food nutrition website, such as:
.
http://www.formulazone.com/Help.asp...D=MDSearch OR
http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/9873/2
.
Edamame, frozen, 1 (One) cup, prepared:
Total Fat = 8g, Saturated Fat = 1g.
Total Carb = 16g minus 8g Fiber = 8g net Carbs
Protein = 17g
.
One cup = 3 Fat, 1 Carb, 2 Protein