Amounts of Foods that Make Up Blocks
Last Post 20 Feb 2010 09:14 AM by Sue. 4 Replies.
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Jordan
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18 Feb 2010 08:09 PM
    Are the listed amounts/quantities of foods that make up Zone blocks measured before or after they have been cooked?
    John
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    19 Feb 2010 07:51 AM
    Before. Meats, typically lose up to about 25% due to liquid loss.
    Say 4 oz of a low protein meat with 4 blocks (28g) of protein will weigh about 3oz after cooking.
    .
    And many, many vegetables lose so much volume even if very lightly sauteed.

    ~john --> Happily married 26 years --> 07 Feb 1986
    <>< <>< <>< <>< PTL Col 3:23-24 ><> ><> ><> ><>
    Live the healthiest life you can enjoy, not the healthiest life you can tolerate.
    Sue
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    19 Feb 2010 01:21 PM
    Before, except for those that are obviously cooked (eg. canned tuna, canned sardines, deli-style meats applesauce, salsa, the list of cooked vegetables, etc.).
    Sue Knorr

    Lost 100 lbs 18 yrs ago, off BP meds, thanks to the Zone diet and Zone fish oil.

    Consultant of Zone Labs
    Jordan
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    20 Feb 2010 03:12 AM
    Thanks, John and Sue! And Sue, consider this a belated "thank you" for your help on other topics in the past!
    Sue
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    20 Feb 2010 09:14 AM
    You're welcome Jordan. :-)

    Have a great weekend!
    Sue Knorr

    Lost 100 lbs 18 yrs ago, off BP meds, thanks to the Zone diet and Zone fish oil.

    Consultant of Zone Labs
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