The Zone Diet After 20 Years – What’s New?

In recent radio interviews, I am often asked, “Has anything changed about the Zone Diet over the past 20 years?” The answer is both no and yes. The no answer is that the basic outline of the Zone Diet has not changed at all in the past 20 years. Furthermore, in every carefully controlled clinical… Read more »

Academic Food Fight

Remember the days of the Miller Light commercials with various ex-athletes screaming “Less Filling” versus “Tastes Great” at each other. Academic researchers in nutrition are no different. The latest example of this was a recent article in Cell Metabolism in which the authors state that their carefully controlled study demonstrates that you lose more fat… Read more »

New Breakthroughs in Treating Diabetes

I had the opportunity to read a fascinating little article in the July issue of Diabetes Care (1). What was interesting about this article is that one of the primary authors is a leading academic proponent for the use of drugs to treat obesity and diabetes. In particular, this research asked the simple question: Would… Read more »

Harvard Closer to Zone Diet Alignment After 20 Years

The recent article by Smith et al in the 2015 issue of the American Journal of Clinical Nutrition tried to answer the question of primary prevention of weight gain (1). This is actually a germane question since most diet studies focus on overweight/obese individuals losing weight after years of gaining weight.  Thus this new article… Read more »

The Way Diets Are Rated Is Flawed

Sometimes I just have to roll my eyes when I hear about nutritional experts rating diets. The reason is that apparently none of the “experts” actually reads the published data critically. Undoubtedly, one of the worst offenders is the annual U.S. News and World Report study on diets. After watching them year after year making… Read more »

Science Claims Your Diet Doesn’t Matter

One of the problems with diets is their focus on weight loss, not improved health.  A recent study in Circulation states that it doesn’t matter what diet you follow for weight loss (1).  On the other hand, we have the American Heart Association diet, the American Cancer Association diet, and the American Diabetes Association diet. … Read more »

What If Gluten Sensitivity Doesn’t Exist?

How can I possibility make that statement?  Two recent best-selling diet books have maintained that gluten makes us fat and dumb (1,2). Billions of dollars are spent on gluten-free (but carbohydrate-rich) food products.  And people feel better when they don’t eat bread. Before explaining my statement, let me make two things very clear.  First, I… Read more »

Anti-Aging Made Easy

Anti-aging diets have been around since the 15th century, starting with the books written by Luigi Cornaro. Although I addressed the history of Luigi in my book The Anti-Aging Zone written more than a decade ago, it bears repeating. Finding himself near death at age 35, Luigi Cornaro went on a strict calorie-restricted diet consisting… Read more »

Do Exercise & Diet Reduce Heart Disease for Diabetics?

That’s a good question after the June 24 issue of the New England Journal of Medicine reported on the failure of long-term diet and exercise to reduce heart disease in diabetics1. It had been known from earlier and shorter studies that diet and exercise in diabetics appeared to generate a decreased risk of cardiovascular disease…. Read more »

A Good Diet Studied Poorly

As the creator of the Zone Diet, I am a strong believer in the Mediterranean diet as a lifetime dietary program for good health. In fact, the Zone Diet can be considered to be the evolution of the Mediterranean diet as it provides even greater anti-inflammatory benefits. That being said, this week’s New England Journal… Read more »