4 Block Meal

Ingredients:
5 cups romaine lettuce, chopped
1/4 cup chickpeas, rinsed and finely chopped
1 tablespoon fresh parsley, chopped
1 1/3 teaspoons olive oil
1 tablespoon red wine vinegar
2 tablespoons fresh basil, chopped
1 teaspoon garlic, minced
1/4 teaspoon chili powder
2 cups tomatoes, sliced
4 ounces skim-milk mozzarella cheese, shredded
1 apple or pear
1/2 cup strawberries

Instructions:
Place lettuce on a serving plate. In a medium bowl, combine chickpeas, parsley, oil, vinegar, basil, garlic, and chili powder. Alternate slices of tomato and shredded mozzarella on the lettuce bed. Pour chickpea dressing over tomatoes and serve. Eat fruit for dessert.